Tag Botanical experiments

Articles by tag "Botanical experiments"

Items 61-70 of 258

Set Descending Direction
  1. Determination of ascorbic acid content Ascorbic acid, i.e. vitamin C, is widely found in fresh fruits and vegetables, and it is a highly active substance involved in many metabolic activities. Ascorb
  2. Determination of malondialdehyde in plant tissues Determination of malondialdehyde content in plant tissues is to understand the factors of malondialdehyde (malondialdehyde, MDA ) formation in living organisms;
  3. Determination of nitrate reductase activity NO3- taken up by plant roots must be metabolically reduced before it can be further utilized by the plant. Nitrate reductase (EC.1.6.6.1, abbreviated as NR) is
  4. Assay of nitrate reductase activity Nitrate reductase is a key enzyme in the metabolic action of plant nitrogen and is associated with the ability of crops to take up and utilize nitrate nitrogen.
  5. Solution culture of plants and observation of deficiency diseases Essential elements are mineral elements that are necessary to maintain the normal physiological activities of plants. To determine whether various elements are
  6. Determination of coolant content in plant tissues Phenolic substances in plant tissues are oxidized to Da by polyphenol oxidase, and Da can automatically polymerize into colorful substances and browning occurs.
  7. Determination of plant transpiration rate The speed of transpiration is related to the speed of mineral salt transportation in the plant and leaf temperature, etc. The transpiration rate can be used as
  8. Experiments on the effect of potassium ions on stomatal openings The expansion and contraction of the guard cells on both sides of the stomata directly affects the opening and closing of the stomata, which significantly influ
  9. Determination of stomatal opening and closing conditions in plants Stomata are the main channel for gas exchange between plant leaves and the outside world, and the distribution, density, shape, size and opening and closing of
  10. Phenylalanine deaminase (PAL) Phenylalanine ammonia-dissolving enzyme (PAD) plays an important role in regulating the formation of secondary substances such as lignin, phytoalexins, flavonoi
per page